Gucci Flap French Wallet
ISSEY MIYAKE PARIS L'Eau d'Issey PARFUM
Ralph Lauren Romance Holiday Set
Origins Facial Set
Origins Never a Dull Moment Cleanser
Origins United State Toner
Origins Never a Dull Moment Scrub
Y.Shouting ends here.
Saturday, April 24, 2010
It's Sista 19th Birthday!
Head to Watami @ Clark Quay Central.
Jus then, my SMS pop...
It was from JM asking where were we and volunteered to fetch us home.
How nice right?
So he pick us up at 10pm.
Have a sudden craving for beancurd but mom doesn't want any.
Still headed to Selegie for Rochor Beancurd.YUMMY!!!
Bought 3 Beancurd, 3 Butterflies, 1 Curry Puff and 1 Salted Bun and 1 Soya.
JM came up to have his dinner at my place...
Stupid him...say wad " your mum quite nice"
I was like "ERRrrrr......"
Told him the pasteries from Rochor Beancurd was nice but he have doubt.
He can't resist once he start bitting...
Y.Shouting ends here.
Sunday, April 18, 2010
I spend my whole Sunday doing this!!!
Been saying n saying...
Finally!!! It's up!
The things needed...
Top View
Right View
Left View
Y.Shouting ends here.
Saturday, April 17, 2010
It's Saturday!!!
Yet...
I have to work, half day.
Headed to Arab Street to get more crystals!
Went Haji Lane...
Something new and away from crowds...
This is my breakfast cum lunch...
@ my favez desert shop located along Seah St...
Ah Chew Desert~
Y.Shouting ends here.
Friday, April 16, 2010
Ambi Pur Warehouse Sales!!!
(@ my office building)
These are my hoots~
Not scary okie~
those aunties in my office bought the items in cartons!
All item going at 1 or 2 bucks!
The sales start at 11AM, they already there at 10AM+
Y.Shouting ends here.
Thursday, April 15, 2010
Guess what I'm going to share with all of you?!?!?
Something that you will never thought of!
Cos its my virgin sharing this....
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........
......
....
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TA DAH~
CHEESECAKE DESERT!
Many people have been asking "how you make it?"
Here is the steps:
Prepare: 2 trays/containers of 9"by 6" by 1" and line with aluminium foil
Ingredients and Steps for Base:
320g Digestive Biscuits (I've tried replacing with Oreo)
160g Melted Butter
1. Crush biscuits and stir in melted butter.
2. Divide and press onto the base of the trays/containers.
Chill for 15mins or untill needed.
3. Prick base with the back of a skewer before pouring in the filling.
Ingredients and Steps for Filling:
250g Cream Cheese
2 1/4 tsp Gelatine Powder
70g Sugar
150ml Boiling Water
1/2 tsp Vanilla Essence
20 Medium Size Strawberries (optional)
1. Using a small heart-shaped cutter (1"), cut hearts out of the strawberry halves.Place on a plate lined with paper towel.
2. Place gelatine and sugar in a bowl. Pour boiling water over and stir untill gelatine has dissolved (about 10 mins). If it doesn't dissolve completely, place this bowl over a bigger bowl filled with boiling water.
3. Beat cream cheese and vanilla essence together. Add gelatine syrup gradully and cream untill smooth. Pour into the trays/containers.
4. Place 20 hearts on each tray/container, partially submerged in cheese. Refrigerate untill firm, about 2 hours.
Toppings:
1 pkt (170g) strawberry flavoured Jell'O (Ive tried other flavours like Pineapple and Raspberry)
360ml boiling water
1. Dissolve Jell'O in boiling water.
2. Cool completely before pouring over the cheese filling.
Y.Shouting ends here.
This is what I do to kill time when I'm bored in office!!!
Photo editing on Iphone...
Sorry! this picture no link.
But!!!
Can u see the hair colour difference?
Red to Bronze?Haiz...
Should I re-dye?
Y.Shouting ends here.
OOohhh Gosh! As reminded by Josephine...I'm turning 22!!!
next month!
on 26 May...
Another year goes by...
Will be celebrating
Venue: Meltz Cafe @ Madarin Oriental Hotel
Date: 26 May 2010
Time: 7pm
***all are welcome to join us***
Well...looking forward...Errmm...towards pressie I guess? Mhuahhaaa...
Any KIND soul wanna get me the following items?
BIRTHDAY WISHLIST!!!
Canon Powershot S90!
Gucci Flap French Wallet
Y.Shouting ends here.
Wednesday, April 14, 2010
My 3rd Batch of Mask!
Receive this morning...
Okie, it will be the last batch till stock low...LOL.
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My Dainty and Beauty Dairy Mask....the varieties...
Gonna try out a flavour which I have yet to try tonite...
Look forward...
Y.Shouting ends here.
Tuesday, April 13, 2010
Yea! Finally it's here...
My bomb of MASK!!!
Receive it during lunch time...
Haiyo! So many layer of wraps...
The variety of Mask...
This is how it look like...
*sorry*my messy desk in office...
My portion...the rest belong to Charmaine and Jane.
this is my second batch of mask I have bought within these few weeks...
still have another batch which is around 30 pcs...
Shall STOP buying...
Y.Shouting ends here.
Thursday, April 08, 2010
It's a tired day after work.
Went to Jane's friend, Esther's cafe @ Short St to chill.
It's a small and cosy place though they have small range of food and beverage to choose from.
But what I like is, they are very creative in their ordering form.
They'll provide you with colour pencils and you'll just need to colour them.
Most special thing is their ice-blended drinks! There is a range of flavours that you can choose from and they'll blend it for you!
Isn't it awesome? Just U!
This is how the cafe look...
The Menu and the Ordering Forms
The table settings...which is also something I quite like,especially the little plant!
Unique!
Our Drinks!
Janes's on the left, Chocolate with Peach.Taste like POISON!
Mine on the right, Redbull with Grapes.
Y.Shouting ends here.
Saturday, April 03, 2010
Our Virgin Sentosa trip together~
Enjoyed myself lots though weather not so nice.
Let the pictures do the talking... ...
sand castles
our foot prints...
this is Jane's good work...
before I got this....
our bags
reach up! but...I'm too short
our tired faces...home time!
Y.Shouting ends here.
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